Celtic Dragon Sauce for Mussels

£3.95

Beautiful rich sauce, packed with flavours of peppers & tomato with pleasant spicy overtones.

Instructions: Steam mussels until they start to open (about 4 mins), add sauce & continue to heat (medium temperature) for further 2-3 mins. Serve & enjoy.

Ingredient & Nutritional Information

TOMATO & RED PEPPER SAUCE WITH GARLIC & CHILLI

Ingredients: Tomatoes (63%), Red Peppers (21%), Extra Virgin Olive Oil, Garlic (3%), Red Chilli (1%)

Allergen advice: For allergens see ingredients in BOLD

Warning: Produced in an environment where nuts are present.

240g

Nutritional Information

Typical values 100g Contains

Energy 575kJ/139kcal

Fat 12.9g

- of which Saturates 1.9g

Carbohydrates 4.0g

- of which Sugars 3.6g

Protein 1.2g

Salt 0.01g

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