Celtic Dragon Sauce for Mussels
£4.50
Beautiful rich sauce, packed with flavours of peppers & tomato with pleasant spicy overtones.
Instructions: Steam mussels until they start to open (about 4 mins), add sauce & continue to heat (medium temperature) for further 2-3 mins. Serve & enjoy.
Ingredient & Nutritional Information
TOMATO & RED PEPPER SAUCE WITH GARLIC & CHILLI
Ingredients: Tomatoes (63%), Red Peppers (21%), Extra Virgin Olive Oil, Garlic (3%), Red Chilli (1%)
Allergen advice: For allergens see ingredients in BOLD
Warning: Produced in an environment where nuts are present.
240g
Nutritional Information
Typical values 100g Contains
Energy 575kJ/139kcal
Fat 12.9g
- of which Saturates 1.9g
Carbohydrates 4.0g
- of which Sugars 3.6g
Protein 1.2g
Salt 0.01g